QUALITY CONTROL (QC) AND LABORATORY

Description

Gudy Foods Nig Ltd doesn’t care only about profit, but really cares about the public health, that is why much attention is given to the laboratory service and make sure that food are not sold out unless authenticated by the laboratory. Laboratory is where the water used in the food making process, production environment and the product itself is examined physically, chemically and micro-biologically for the presence or absence of harmful substances and microorganisms before selling out to the consumer. The quality control and laboratory personnel are well trained, certified and endorsed by NAFDAC. QC and laboratory personnel ensures that a safe and healthy UPY is produced for the consumers with complete well equip instruments.

Project Details

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